Recipe of the Week

Recipe photo
Carrot Muffins With Wisconsin Cheddar, Ginger And Hazelnuts Preparation: 15 min. Cooking: 20 min. Total: 35 min.
Calories: 260 Cal Fat: 15 g
Carbs: 26 gProtein: 6.2 g
Fiber: 1.3 gSugar: 11 g
Cholesterol: 33 mgSodium: 200 mg

This Week's Featured Article:

Early-Stage Discoveries: Caralluma Fimbriata, Resveratrol, Green Tea Polyphenols:

Good results in the lab can lead to larger human trials

Caralluma fimbriata and kidney -

In the lab, doctors gave male rats 200 mg of caralluma fimbriata extract per kg of body weight per day for 90 days while on a high-fat diet. Caralluma fimbriata appeared to help maintain normal kidney function and prevented an increase in oxidative stress levels the doctors had expected to see. Caralluma fimbriata contains phytochemical compounds that work synergistically to protect against metabolic changes...